Peppers, hot chili, red
Peppers, hot chili, red, raw
Portion
100 g
1 pepper (45 g)
0.5 cup, chopped or diced (75 g)
Or enter grams
Vitamins and minerals
% of the Daily Value for 1 pepper (45 g). The Daily Value is a reference value for food labels, not a personal target.
- 64.7 mg · 72%
- 0.23 mg · 13%
- 0.06 mg · 6%
- 6.3 µg · 5%
- 0.08 mg · 4%
- 0.56 mg · 3%
- 145 mg · 3%
- 0.04 mg · 3%
Where the calories come from
- Protein
- 3 kcal16%
- Carbohydrate
- 16 kcal75%
- Fat
- 2 kcal8%
- Alcohol
- 0 kcal0%
Estimated with the general factors: 4 kcal per gram of protein and carbohydrate, 9 of fat, 7 of alcohol.
Source: USDA FoodData Central , FDC ID 170106.