Turkey, all classes, liver
Turkey, all classes, liver, raw
Portion
100 g
4 oz (113 g)
1 raw liver (78 g)
Or enter grams
Vitamins and minerals
% of the Daily Value for 4 oz (113 g). The Daily Value is a reference value for food labels, not a personal target.
- 9,106 µg · 1012%
- 22.3 µg · 929%
- 2.5 mg · 195%
- 765 µg · 191%
- 7.1 mg · 142%
- 77.6 µg · 141%
- 0.98 mg · 108%
- 12.7 mg · 79%
Where the calories come from
- Protein
- 83 kcal60%
- Carbohydrate
- 0 kcal0%
- Fat
- 56 kcal40%
- Alcohol
- 0 kcal0%
Estimated with the general factors: 4 kcal per gram of protein and carbohydrate, 9 of fat, 7 of alcohol.
Source: USDA FoodData Central , FDC ID 171486.