Pork, cured, bacon
Pork, cured, bacon, unprepared
Portion
100 g
4 oz (113 g)
1 slice raw (28 g)
1 package (442 g)
Or enter grams
Vitamins and minerals
% of the Daily Value for 4 oz (113 g). The Daily Value is a reference value for food labels, not a personal target.
- 22.7 µg · 41%
- 4.5 mg · 28%
- 0.31 mg · 26%
- 0.56 µg · 24%
- 0.3 mg · 18%
- 188 mg · 15%
- 0.63 mg · 13%
- 1.3 mg · 12%
Where the calories come from
- Protein
- 62 kcal14%
- Carbohydrate
- 0 kcal0%
- Fat
- 378 kcal86%
- Alcohol
- 0 kcal0%
Estimated with the general factors: 4 kcal per gram of protein and carbohydrate, 9 of fat, 7 of alcohol.
Source: USDA FoodData Central , FDC ID 168277.