Chicken, broilers or fryers, dark meat
Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised
Portion
100 g
3 oz (85 g)
1 thigh without skin (111 g)
1 thigh with skin (129 g)
Or enter grams
Vitamins and minerals
% of the Daily Value for 3 oz (85 g). The Daily Value is a reference value for food labels, not a personal target.
- 22.6 µg · 41%
- 4.5 mg · 28%
- 0.33 mg · 19%
- 0.95 mg · 19%
- 0.37 µg · 15%
- 159 mg · 13%
- 1.4 mg · 13%
- 0.13 mg · 10%
Where the calories come from
- Protein
- 77 kcal39%
- Carbohydrate
- 0 kcal0%
- Fat
- 118 kcal61%
- Alcohol
- 0 kcal0%
Estimated with the general factors: 4 kcal per gram of protein and carbohydrate, 9 of fat, 7 of alcohol.
Source: USDA FoodData Central , FDC ID 174498.