Leavening agents, yeast, baker's

Vitamins and minerals

% of the Daily Value for 1 tsp (4 g). The Daily Value is a reference value for food labels, not a personal target.

• Thiamin

  0.44 mg · 37%
• Folate

  93.6 µg · 23%
• Riboflavin

  0.16 mg · 12%
• Pantothenic acid

  0.54 mg · 11%
• Niacin

  1.6 mg · 10%
• Vitamin B6

  0.06 mg · 4%
• Zinc

  0.32 mg · 3%
• Phosphorus

  25.5 mg · 2%

Where the calories come from

Protein

6 kcal41%

Carbohydrate

7 kcal42%

Fat

3 kcal17%

Alcohol

0 kcal0%

Estimated with the general factors: 4 kcal per gram of protein and carbohydrate, 9 of fat, 7 of alcohol.