Egg, yolk, raw
Egg, yolk, raw, frozen, pasteurized
Portion
100 g
1 oz (28.35 g)
0.5 lb (227 g)
Or enter grams
Vitamins and minerals
% of the Daily Value for 1 oz (28.35 g). The Daily Value is a reference value for food labels, not a personal target.
- 181 mg · 33%
- 16 µg · 29%
- 0.54 µg · 22%
- 0.97 mg · 19%
- 120 µg · 13%
- 0.16 mg · 12%
- 42.8 µg · 11%
- 119 mg · 10%
Where the calories come from
- Protein
- 18 kcal21%
- Carbohydrate
- 1 kcal1%
- Fat
- 65 kcal78%
- Alcohol
- 0 kcal0%
Estimated with the general factors: 4 kcal per gram of protein and carbohydrate, 9 of fat, 7 of alcohol.
Source: USDA FoodData Central , FDC ID 173421.