Fish, flatfish (flounder and sole species), raw
Portion
100 g
1 oz, boneless (28.35 g)
1 fillet (163 g)
3 oz (85 g)
Or enter grams
Vitamins and minerals
% of the Daily Value for 1 oz, boneless (28.35 g). The Daily Value is a reference value for food labels, not a personal target.
- 7.5 µg · 14%
- 0.32 µg · 13%
- 71.4 mg · 6%
- 0.79 µg · 4%
- 18.4 mg · 3%
- 0.29 mg · 2%
- 0.03 mg · 2%
- 5.1 mg · 1%
Where the calories come from
- Protein
- 14 kcal74%
- Carbohydrate
- 0 kcal0%
- Fat
- 5 kcal26%
- Alcohol
- 0 kcal0%
Estimated with the general factors: 4 kcal per gram of protein and carbohydrate, 9 of fat, 7 of alcohol.
Source: USDA FoodData Central , FDC ID 174196.