Butter, NFS
Portion
100 g
1 cup (224 g)
1 tablespoon (14 g)
1 pat (7 g)
1 individual container (5 g)
Guideline amount per slice of bread/roll (7 g)
Guideline amount on regular sandwich (14 g)
Guideline amount on large sandwich (28 g)
Quantity not specified (14 g)
Or enter grams
Vitamins and minerals
% of the Daily Value for 1 cup (224 g). The Daily Value is a reference value for food labels, not a personal target.
- 1,698 µg · 189%
- 15.7 µg · 13%
- 42.1 mg · 8%
- 0.9 µg · 4%
- 49.3 mg · 4%
- 47 mg · 4%
- 11.2 µg · 3%
- 0.01 mg · 1%
Where the calories come from
- Protein
- 8 kcal0%
- Carbohydrate
- 1 kcal0%
- Fat
- 1657 kcal100%
- Alcohol
- 0 kcal0%
Estimated with the general factors: 4 kcal per gram of protein and carbohydrate, 9 of fat, 7 of alcohol.
Source: USDA FoodData Central , FDC ID 2710154.